James Thorne is a Clinical Paediatric Dietitian registered with the HCPC and a member of the British Dietetic Association. With 12 years of experience in both hospital and community settings, he specializes in managing food allergies, iron deficiency anaemia, and weaning strategies. He helps families navigate complex dietary requirements while ensuring optimal growth.
James Thorne holds a First Class Honours degree in Nutrition and Dietetics and has spent the last 12 years working exclusively in paediatric nutrition within the NHS and private practice. His career has taken him from busy acute wards managing tube feeding to community clinics focusing on common issues like cow's milk protein allergy (CMPA) and sensory-based food refusal. James is an expert in translating complex biochemical requirements into practical, affordable meal plans for busy families, focusing on preventing conditions like rickets and iron deficiency anaemia. He is deeply knowledgeable about the psychological aspects of eating, advocating for the 'Division of Responsibility' model to reduce mealtime battles. James also consults on school menu standards and is a vocal advocate for proper supplementation guidelines in the UK, particularly regarding Vitamin D. Through his writing, he aims to debunk popular nutritional myths and fad diets, providing parents with scientifically backed advice that supports both physical growth and cognitive development. He emphasizes that healthy eating should be accessible, budget-friendly, and stress-free.